French Lavender Bath Beads
Source of Recipe
Françoise Rapp
List of Ingredients
- 1/4 cup powdered milk
- 2 Tbsp powdered sugar
- 2 Tbsp Borax powder
- 1/4 cup rose water
- 2 Tbsp vitamin E
- 10 drops lavender essential oil
Instructions
- Combine the dried milk, sugar and Borax in a bowl, stirring until well mixed. Add the rose water, vitamin E, and lavender essential oil. Stir until you have a thick dough. (Depending on the humidity in the air, you may need to adjust the water content. Try adding a little at a time until you get the desired consistency.)
- Roll dough into a ball, 1 teaspoon at a time, with your hands. Repeat until all of the dough has been used.
- Place the balls on a sheet of aluminum foil or waxed paper and let dry for 24 hours. Store the beads in an airtight container in a cool, dry place.
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