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    Punch: Femme Fatale Punch

    Source of Recipe


    CHOW magazine

    List of Ingredients


    • 1 pound strawberries, hulled and quartered (about 3 cups, plus more for garnish)
    • 2 Tbsp granulated sugar
    • ½ ounce lemon juice
    • 8 ounces limoncello, chilled
    • 2 bottles brut cava, chilled


    Instructions


    1. Combine strawberries, sugar and lemon juice in a blender, and blend until smooth. Strain through a fine mesh strainer and discard the solids.

    2. Pour limoncello and strawberry purée into a punch bowl and stir until well combined. Slowly pour in cava. Garnish individual glasses with strawberries, if desired.

      Makes 16 to 18 drinks.



 

 

 


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