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    Punch: Ginger-Orange Punch


    Source of Recipe


    Southern Lady, November/December 2010


    List of Ingredients


    • 2 (12-ounce) cans frozen orange juice concentrate, thawed
    • 2 Tbsp finely grated fresh ginger
    • 1 (2-liter) bottle ginger ale, chilled
    • 1 (2-liter) bottle orange-flavored carbonated beverage, chilled


    Instructions


    1. In a large pitcher, combine orange juice concentrate and ginger. Stir in ginger ale and orange-flavored beverage. Serve immediately.

      Makes about 1 gallon.
 

 

 

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