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Tea: Russian Tea

Source of Recipe


Unknown






List of Ingredients



• 6 Tbsp Orange-Pekoe tea
  
• 4 whole cloves
  
• 1/2 cup sweet cider
  
• 1/2 tsp red food coloring
  
• 2 quarts boiling water
  
• Sugar, honey, or strawberry preserves for sweetening
  






Instructions



1. Steep tea, cloves, cider, and food coloring in boiling water for 10 minutes. Strain all the bits out and pour into tea cups or mugs; sweeten with sugar, honey, or jam.
   
   Serves 6