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    Spirited: Dirty Banana


    Source of Recipe


    Food Network Kitchens


    List of Ingredients


    • 1 medium banana, frozen
    • 2 ounces dark rum
    • 1/2 ounce Tia Maria
    • 2 ounces half-and-half
    • Ground allspice, for garnish


    Instructions


    1. Put the peeled, frozen banana in a blender along with the rum and Tia Maria. Add the half-and-half and blend until smooth. Pour into a chilled wine glass, and garnish with a dusting of allspice. Serve.

      Makes 1 serving.


 

 

 


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