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Spirited: Smirnoff Tahoe

Source of Recipe


Sunset, November 1999






List of Ingredients



• 3 cups apple cider
  
• 3 Tbsp fresh lemon juice
  
• 2 Tbsp sugar
  
• 1 Tbsp minced crystallized ginger
  
• 8 whole cloves
  
• 4 cinnamon sticks
  
• 1 cup Smirnoff Vodka
  
• Garnishes: whipped cream, nutmeg, and cinnamon sticks
  






Instructions



1. In a small pan over medium heat, combine apple cider, lemon juice, sugar, minced ginger, cloves and cinnamon. Bring to a boil; remove from heat and cover. Let stand at least 10 minutes.
   
   
2. In four glasses with handles, such as beer mugs or Irish coffee cups, evenly divide hot cider and spices.
   
   
3. To each glass, add 1/4 cup (2 ounces) vodka. Garnish with whipped cream sprinkled with nutmeg and a cinnamon stick, and serve.
   
   Serves 4