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    Spirited: Teala's Mango Margaritas

    Source of Recipe


    Teala's (Dallas, Texas)


    List of Ingredients


    • 1 cup white tequila
    • 1/2 cup triple sec or Cointreau (see Notes)
    • 2-1/2 cups puréed fresh ripe mangoes (4 or 5; see Notes)
    • 1/4 cup fresh lemon juice
    • 1/2 cup fresh lime juice
    • 1/4 cup fresh orange juice
    • 1 lb. crushed ice


    Instructions


    1. Place half of the ingredients in a blender, and blend to a slushy consistency. (It will not be as thick as a typical frozen margarita.) Repeat with remaining half of ingredients.

      Makes 4 (10-ounce) margaritas.

      ............................

      NOTES:

      • If mangoes are not fully ripe, add more triple sec to taste.
      • Off-season, use frozen mangoes.



 

 

 


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