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Tea: Apple-Spiced Iced Tea

Source of Recipe


Southern Living, December 2010



List of Ingredients



• 2 quarts hot unsweetened tea
  
• 1 (12-ounce) can apple juice concentrate
  
• 3 (3-inch) cinnamon sticks
  
• 1 vanilla bean, split
  
• 1 (3-inch) piece fresh ginger, sliced
  
• 1 lemon, sliced
  






Instructions



1. Stir together all ingredients. Chill 24 hours, stirring occasionally.
   
   
2. Remove cinnamon, vanilla bean, and ginger. Serve over ice.
   
   Makes about 9½ cups.