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Brown Sugar Bacon

Source of Recipe


Southern Living, February 2012



List of Ingredients



• ½ cup firmly packed light brown sugar
  
• 1½ tsp freshly ground pepper
  
• 16 thick bacon slices
  






Instructions



1. Preheat oven to 350° F. Line 2 (16- x 11-inch) jelly-roll pans with aluminum foil; place lightly greased wire racks on top of foil.
   
   
2. Stir together sugar and pepper. Arrange bacon in a single layer on wire racks; sprinkle with sugar mixture.
   
   
3. Bake at 350° for 30 to 35 minutes, or until bacon is crisp and lightly browned. Cool on racks in pans 5 minutes.
   
   Makes 8 servings.