Email to Cat      

Doc's Beat-Up Eggs

Source of Recipe


From "The All-American Cowboy Cookbook"






List of Ingredients



• 6 slices lean bacon
  
• 3 slices white bread
  
• 6 eggs (brown preferred)
  
• Salt, pepper, and paprika to taste
  






Instructions



1. Fry bacon until crisp. Drain and crumble into small pieces. Toast the bread and break into small pieces.
   
   
2. In a frying pan, scramble the eggs until almost done; add in the toast pieces and bacon. Add salt, pepper, and paprika to taste while the eggs are still in the pan. Serve immediately.
   
   Makes about 3 servings.