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Easy Berry Pancakes

Source of Recipe


From "The Coastal Living Cookbook"






List of Ingredients



• 1 large egg, lightly beaten
  
• 2/3 cup milk
  
• 2 Tbsp vegetable oil
  
• 1 (5.5-ounce) pkg. or 1-1/4 cups all-purpose baking mix
  
• 1 cup fresh blueberries or blackberries
  
• Garnish: Fresh berries
  






Instructions



1. Stir together egg, milk and oil; add to baking mix, stirring just until moistened. Stir in berries.
   
   
2. Pour about 1/4 cup batter for each pancake onto a hot, slightly greased griddle. Cook pancakes until tops are covered with bubbles and edges look cooked; turn and cook other side.
   
   Serve warm with powdered sugar or maple syrup. Garnish, if desired.
   
   Yield: 9 pancakes