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Giddy-Up Grits

Source of Recipe


Wyoming Network






List of Ingredients



• 1 lb. sausage
  
• 1 clove garlic
  
• 1 tsp Tabasco sauce
  
• 1 cup grits
  
• 2 Tbsp butter
  
• 2 large eggs
  
• 2 cups shredded cheese
  
• 1 can (7 ounces) diced green chiles
  
• 1/2 cup diced red bell pepper
  
• 1/3 cup fresh cilantro
  






Instructions



1. Cook sausage; crumble. Combine sausage, garlic and Tabasco. Set aside.
   
   
2. Cook grits in 4 cups water according to package directions.
   
   
3. Combine sausage, grits, butter, eggs, cheese and chiles. Bake, uncovered, at 350 degrees (F) for 40 to 45 minutes. Sprinkle with red bell pepper and cilantro.
   
   Enjoy!