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Sunday Morning Waffles

Source of Recipe


From "My Southern Food" by Devon O'Day



List of Ingredients



• 1¾ cups all-purpose flour
  
• 3 Tbsp sugar
  
• ½ tsp salt
  
• ½ tsp cinnamon
  
• 1 Tbsp baking powder
  
• 2 large eggs
  
• 1¾ cups milk
  
• 1 stick butter, melted
  
• ½ tsp vanilla extract
  
• ½ tsp almond extract
  






Instructions



1. In a large bowl, combine the flour, sugar, salt, cinnamon and baking powder.
   
   
2. In another bowl, whisk together the eggs, milk, butter, vanilla extract, and almond extract. Stir the dry ingredients into the liquid and stir until well blended.
   
   
3. Pour onto a preheated waffle iron that has been sprayed with nonstick cooking spray. Cook the waffles for about 3 minutes, or until they are lightly golden with a touch of crunch.
   
   Makes about 9 (4½-inch) square waffles