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Cherry Custard Bars

Source of Recipe


From the "Christy House Cookbook"






List of Ingredients



• 1 cup flour
  
• 1/2 cup butter
  
• 3 Tbsp confectioners' sugar
  
• 2 eggs
  
• 1 cup sugar
  
• 1/4 cup flour
  
• 1/2 tsp baking powder
  
• 1/4 tsp salt
  
• 1 tsp vanilla
  
• 3/4 cup chopped nuts
  
• 1 cup chopped maraschino cherries
  






Instructions



1. Blend 1 cup flour, butter and confectioners' sugar. Press into a 9-inch square pan and bake at 350 degrees (F) for 20 minutes.
   
   
2. Beat eggs, sugar, 1/4 cup flour, baking powder, salt and vanilla. Add nuts and maraschino cherries. Pour on top of crust.
   
   
3. Bake at 350 degrees (F) for 25 minutes. Sprinkle with confectioners' sugar.
   
   Makes 24 bars.