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    Decadent Blonde Brownies

    Source of Recipe


    From "101 Cookie Recipes"

    List of Ingredients


    • 1-1/2 cups all-purpose flour
    • 1 tsp baking powder
    • 1/2 tsp salt
    • 1/2 cup butter, softened
    • 3/4 cup granulated sugar
    • 3/4 cup packed light brown sugar
    • 2 eggs
    • 2 tsp vanilla
    • 1 package (10 ounces) semisweet chocolate chunks
    • 1 jar (3-1/2 ounces) macadamia nuts, coarsely chopped, to measure 3/4 cup


    Instructions


    1. Preheat oven to 350 degrees. Grease 13-x9-inch baking pan. Combine flour, baking powder and salt in small bowl.

    2. Beat butter, granulated sugar and brown sugar in large bowl with electric mixer at medium speed until light and fluffy. Beat in eggs and vanilla. Add flour mixture. Beat at low speed until well blended. Stir in chocolate chunks and macadamia nuts with mixing spoon. Spread batter evenly into prepared baking pan.

    3. Bake 25 to 30 minutes or until golden brown. Remove pan to wire rack; cool completely. Cut into 3-1/4 x 1-1/2-inch bars.

      Makes 2 dozen brownies.



 

 

 


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