Midnight Brownies
Source of Recipe
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List of Ingredients
- 1-1/2 cups semisweet chocolate pieces (about 9 ounces)
- 6 Tbsp butter
- 2 beaten eggs
- 1/3 cup honey
- 1 tsp vanilla
- 1/2 cup all-purpose flour (sifted)
- 1/2 tsp baking powder
- 1/2 cup chopped Brazil nuts
Instructions
- Melt semisweet chocolate pieces and butter together in a small saucepan over low heat, stirring constantly. Cool.
- Gradually add honey to beaten eggs. Blend in chocolate mixture and vanilla. Sift together the flour and baking powder; add to chocolate mixture. Mix in the nuts.
- Turn into a greased (9x9x2-inch) pan. Bake in a 350-degree oven for about 25 minutes. Cool and cut into squares or bars.
Makes 1-1/2 dozen.
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