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    Russian Wolfburger

    Source of Recipe


    'Net


    List of Ingredients


    • 3/4 lb. ground round steak
    • 2 Tbsp grated American cheese
    • 2 Tbsp grated Parmesan cheese
    • 1 thin slice tomato
    • 1 thin slice Bermuda onion (or Vidalia or Texas sweet onions)
    • 1 thin slice cheese
    • 5 slices pepperoni
    • 1 toasted sesame bun (plus condiments of choice)


    Instructions


    1. Divide and shape meat into 2 patties. On one patty, layer 1 tablespoon of the grated American cheese, 1 tablespoon of the Parmesan cheese, then a slice of tomato, onion, cheese, and the pepperoni slices. On the second patty, place remaining grated cheeses (press cheeses into patty lightly).

    2. Combine patties, keeping fillings inside. Pinch all sides together carefully; smooth and seal tightly.

    3. Grill for 10 to 15 minutes on each side or until done. Season with salt and pepper and serve on a sesame seed bun.

      Makes 1 burger.



 

 

 


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