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Spread: Bacon-Scallion Cream Cheese




Source of Recipe


Country Living






List of Ingredients



• 8 ounces cream cheese, softened
  
• 4 ounces cooked bacon, chopped
  
• 1/4 cup scallions, finely chopped
  
• 1 tsp Worcestershire sauce
  






Instructions



1. Combine all ingredients in a small bowl. Chill until ready to use. Store, refrigerated, for up to 2 days. Use as a savory spread on homemade bagels.
   
   Makes about 1 cup.