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Spread: Chutney Cheese Spread

Source of Recipe


Lee Goodfriend






List of Ingredients



• 1 pkg. (8 ounces) cream cheese, at room temperature
  
• 8 ounces sharp Cracker Barrel Cheddar cheese, cubed
  
• 3 Tbsp sherry
  
• 1-1/2 Tbsp finely chopped onion
  
• 1/2 to 1 tsp curry powder
  
• 2 shakes of hot sauce, such as Tabasco, to taste
  
• 2 Tbsp fresh finely chopped cilantro (optional)
  
• 1 bottle of Major Grey's Chutney
  
• 1 pkg. slivered almonds
  






Instructions



1. Mix all ingredients except cilantro, chutney and almonds in a food processor using steel blade until smooth.
   
   
2. Stir in cilantro (do not use food processor).
   
   
3. Place mixture in shallow serving dish (about the size of a pie or cake dish). Top with chutney and slivered almonds. Refrigerate overnight.
   
   Bring to room temperature before serving with toast points or crackers. Garnish serving dish with small grapes.
   
   Serves 8