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    Spread: Smoked Salmon Spread (Ina Garten's)

    Source of Recipe


    From "Barefoot Contessa Family Style" by Ina Garten

    List of Ingredients


    • 8 ounces cream cheese, room temperature
    • ½ cup sour cream
    • 1 Tbsp freshly squeezed lemon juice
    • 1 Tbsp minced fresh dill, or less to taste
    • 1 tsp prepared horseradish, drained
    • ½ tsp kosher salt
    • ¼ tsp freshly ground black pepper
    • ¼ pound (4 ounces) smoked salmon, minced
    • .
    • Crackers or crudités, for serving


    Instructions


    1. Cream the cheese in electric mixer fitted with paddle attachment until just smooth. Add sour cream, lemon juice, dill, horseradish, salt and pepper; mix together. Add smoked salmon and mix well.

      Serve with crackers or crudités.

      Makes 1½ pints.



 

 

 


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