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Frosting: Maple-Sugar Frosting




Source of Recipe


Country Living






List of Ingredients



• 2-1/4 cups confectioners' sugar
  
• 1/2 cup dark brown sugar
  
• 8 Tbsp (1 stick) unsalted butter
  
• 1/8 tsp salt
  
• 1/2 cup maple syrup
  
• 1 tsp vanilla
  
• 2 to 4 Tbsp whole milk
  






Instructions



1. In a medium bowl with a mixer set on medium speed, beat sugars, butter and salt until combined. Continue beating and add the maple syrup in a slow stream. Add the vanilla. Increase speed to medium-high and continue to beat until light and fluffy. If necessary, add up to 4 tablespoons of milk to achieve a smooth spreading consistency.
   
   Yield: 3 cups