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    Frosting: Pecan Cream Cheese Frosting


    Source of Recipe


    Southern Living


    List of Ingredients


    • 1 (8-ounce) package cream cheese, softened
    • 1/2 cup butter, softened
    • 1 Tbsp vanilla extract
    • 1 (16-ounce) package powdered sugar
    • 1 cup chopped pecans, toasted


    Instructions


    1. Beat first 3 ingredients at medium speed with an electric mixer until creamy. Gradually add powdered sugar, beating at low speed until blended. Beat at high speed until smooth; stir in pecans.

      Makes about 4 cups.
 

 

 

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