Candy Apple Jelly
Source of Recipe
Taste of Home
Recipe Introduction
"With a hint of apple and cinnamon, this apple jelly spreads cheer from breads to bagels to muffins. Its rosy pink color looks lovely."
Recipe Link: https://tinyurl.com/udehkwb8 List of Ingredients
◦ 4 cups apple juice
◦ � cup Red Hots candy
◦ 1 package (1 � ounces) powdered fruit pectin
◦ 4 � cups sugar
Recipe
In a large saucepan, combine the apple juice, candies and pectin. Bring to a full rolling boil over high heat, stirring constantly. Stir in sugar; return to a full rolling boil. Boil and stir 1 minute.
Remove from the heat; skim off foam. Ladle hot mixture into six hot sterilized half-pint jars, leaving � inch headspace. Wipe rims. Center lids on jars; screw on bands until fingertip tight.
Place jars into canner with simmering water, ensuring that they are completely covered with water. Bring to a boil; process for 5 minutes. Remove jars and cool.
Makes about 6 half-pint jars
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