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Pizza Chicken Bake

Source of Recipe


From "Best-Loved Casseroles"






List of Ingredients



• 3-1/2 cups uncooked bow tie pasta
  
• 1 Tbsp vegetable oil
  
• 1 cup sliced mushrooms
  
• 1 (26-ounce) jar herb-flavored spaghetti sauce
  
• 1 tsp pizza seasoning blend
  
• 3 boneless, skinless chicken breast halves (about 3/4 lb.), quartered
  
• 1 cup (4 ounces) shredded mozzarella cheese
  






Instructions



1. Preheat oven to 350 degrees (F). Spray a 2-quart round casserole dish with nonstick cooking spray.
   
   
2. Cook pasta according to package directions. Drain and place in prepared dish.
   
   
3. Meanwhile, heat oil in a large skillet over medium-high heat until hot. Add mushrooms; cook and stir 2 minutes. Remove from heat. Stir in spaghetti sauce and pizza seasoning.
   
   
4. Pour half of the spaghetti sauce mixture into casserole; stir until pasta is well coated. Arrange chicken on top of pasta. Pour remaining spaghetti sauce mixture evenly over chicken.
   
   
5. Bake, covered, 50 minutes or until chicken is no longer pink in the center. Remove from oven; sprinkle with cheese. Cover and let stand 5 minutes before serving.
   
   Makes 4 servings.