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Cookie Dough Cheesecake

Source of Recipe


From "Southern Living Homestyle Cooking"



List of Ingredients



• 2 (18-ounce) packages refrigerated sliceable chocolate chip cookie dough
  
• 2 (8-ounce) packages cream cheese, softened
  
• 1/2 cup sugar
  
• 2 large eggs
  
• 1 tsp vanilla extract
  






Instructions



1. Cut one roll of cookie dough into 24 slices; arrange slices in bottom of a lightly greased 13- x 9-inch pan. Press slices together with fingers, covering bottom of pan to edges. Set pan aside.
   
   
2. Beat cream cheese at medium speed with an electric mixer until creamy; gradually add sugar, beating well. Add eggs, one at a time, beating well after each addition. Add vanilla; beat well. Pour mixture into prepared pan.
   
   
3. Cut remaining roll of cookie dough into 24 slices; arrange slices over cream cheese mixture. Bake at 350 degrees for 45 minutes. Cool in pan on a wire rack. Cut into squares.
   
   Makes 15 servings.