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Mom's Meat Loaf for Two

Source of Recipe


Taste of Home



List of Ingredients



• 1 egg
  
• 1/4 cup milk
  
• 1/3 cup crushed saltines
  
• 3 Tbsp chopped onion
  
• 1/4 tsp salt
  
• 1/8 tsp rubbed sage
  
• Dash pepper
  
• 1/2 pound lean ground beef
  
• 1/4 cup catsup
  
• 2 Tbsp brown sugar
  
• 1/4 tsp Worcestershire sauce
  






Instructions



1. In a large bowl, beat egg. Add the milk, cracker crumbs, onion, salt, sage and pepper.
   
   
2. Crumble beef over mixture and mix well. Shape into two loaves; place in a shallow baking dish coated with cooking spray. Combine the catsup, brown sugar and Worcestershire sauce; spoon over meat loaves.
   
   
3. Bake at 350°F for 40 to 45 minutes or until meat is no longer pink and a meat thermometer reads 160°F; drain.
   
   Makes 2 mini meat loaves.