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    Rancher David's One-Pot Dinner

    Source of Recipe


    Mr. and Mrs. David Gates


    List of Ingredients


    • 1/2 to 1 lb. ground beef
    • 3/4 lb. bacon, cut into small pieces
    • 1 cup chopped onions
    • 2 1-lb., 15-oz. cans pork & beans
    • 1 (16-oz.) can kidney beans, drained
    • 1 (16-oz.) can butter limas, drained
    • 1 cup catsup
    • 1/4 cup packed brown sugar
    • 1 Tbsp liquid smoke
    • 3 Tbsp white vinegar
    • 1 tsp salt
    • Dash of pepper


    Instructions


    1. Brown the ground beef in a skillet; drain off excess drippings. Place beef in a crockpot.

    2. Brown bacon and onions; drain. Add bacon, onions, and remaining ingredients to the pot. Stir together well. Cover and cook on LOW for 4 to 6 hours.

      Serve with a salad and French bread.

      Makes 6 servings.



 

 

 


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