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Chocolate-Stuffed Crescent Rolls

Source of Recipe


Intercourses: An Aphrodisiac Cookbook






List of Ingredients



• 2 ounces bittersweet chocolate
  
• 1 (4-count) pkg. crescent rolls
  
• 1 egg yolk
  
• 1 Tbsp milk
  
• 2 Tbsp sugar
  






Instructions



1. Cut the chocolate into 4 pieces about 3 inches long. Unfold the crescent roll dough.
   
   
2. Place one piece of chocolate at the wide end of each piece of dough, and roll up. Place on a lightly greased baking sheet.
   
   
3. Mix the egg yolk, milk and sugar in a small bowl. Brush on the rolls, then bake according to package directions. Cool for 15 minutes before eating.
   
   Makes 4 rolls.