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Frozen Coffee Almond Dessert

Source of Recipe


Intercourses: An Aphrodisiac Cookbook






List of Ingredients



• 6 almond macaroon cookies
  
• 6 chocolate graham crackers
  
• 3 Tbsp rum
  
• 3 Tbsp Kahlua
  
• 1 quart coffee ice cream, softened
  
• 1/2 cup shaved dark chocolate
  
• 6 ounces whipping cream, whipped
  
• 1/2 (4 oz.) package sliced almonds, toasted
  






Instructions



1. Crumble the macaroons together with the graham crackers. Mix with the rum and Kahlua in a small bowl. Line the bottom of a small freezer-proof dish with the mixture.
   
   
2. Layer the ice cream, then the chocolate, then the whipped cream over the macaroons. Sprinkle with the almonds. Freeze at least 2 hours to set.
   
   Makes 4 to 6 servings.