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Strawberry Sundaes

Source of Recipe


Unknown






List of Ingredients



• 6 cups whole strawberries
  
• 1/2 cup sugar
  
• 2 Tbsp orange-flavored liqueur (optional)
  
• 1/2 cup whipping cream
  
• 1 Tbsp sugar
  
• 3 cups strawberry ice cream
  






Instructions



1. In a blender, whirl about 1-1/2 cups of the strawberries until pureed. You should have 1 cup strawberry puree. Pour through a sieve to remove seeds. Stir 1/4 cup of the sugar, along with liqueur, into puree and mix well; cover and chill.
   
   
2. Set aside 8 whole berries for garnish. Slice remaining berries and sweeten with remaining 1/4 cup sugar; cover and chill.
   
   
3. Just before serving, whip cream until thick. Sweeten with the 1 tablespoon sugar.
   
   
4. For each serving, place a scoop of strawberry ice cream in a small dessert bowl or goblet. Spoon about 1/2 cup sliced strawberries over ice cream and drizzle with about 2 tablespoons chilled strawberry sauce. Top with a dollop of whipped cream and a whole strawberry.
   
   Makes 8 servings.