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Lobster: Island-Style Lobster

Source of Recipe


Unknown






List of Ingredients



• 1 whole lobster
  
• 1 stick (1/2 cup) butter
  
• 5 limes or lemons
  
• 4 cloves garlic, crushed
  
• Pepper and garlic powder to taste
  






Instructions



1. Split whole lobster in half lengthwise.
   
   
2. Melt 1 stick butter per lobster; squeeze 5 limes or lemons into the melted butter, and add the 4 cloves crushed garlic to melted butter. Brush liberally on lobster meat. Season lobster with pepper and/or garlic powder.
   
   
3. Broil lobster on open flame on the beach (or place on a broiler pan in the oven on broiler setting); brush from time to time with butter mixture while cooking. Cook until the meat is browned on the top.
   
   Serve with melted lemon or lime butter.