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Shrimp: Broiled Shrimp

Source of Recipe


From "River Road Recipes II: A Second Helping"






List of Ingredients



• 1/2 cup butter (1 stick)
  
• 3 Tbsp lemon juice
  
• 2 Tbsp Worcestershire sauce
  
• 1 Tbsp Pickapeppa pepper sauce or other hot pepper sauce
  
• 1/4 tsp cayenne pepper
  
• 1/2 tsp salt
  
• 2 pounds uncooked large shrimp, peeled and deveined
  
• .
  
• French bread
  






Instructions



1. Melt butter in saucepan over medium heat.
   
   
2. Add lemon juice, Worcestershire sauce, pepper sauce, cayenne and salt. Let simmer 5 minutes.
   
   
3. Pour over raw shrimp in a 9- x 13-inch pan. Place on next-to-lowest rack in oven. Broil 20 minutes, turning shrimp every 5 minutes, or until they turn pink.
   
   Serve shrimp in juice with plenty of hot French bread to sop up the juices.
   
   Makes 4 servings.