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Christmas: Christmas Punch




Source of Recipe


Martha Stewart






List of Ingredients



• 2 cups chilled pomegranate juice
  
• 1 cup chilled cranberry juice
  
• 8 ounces (1 cup) vodka
  
• 8 ounces (1 cup) Cointreau or other orange-flavored liqueur
  
• 1 cup chilled club soda
  
• 1/2 cup fresh lemon juice (from 6 lemons)
  
• 1/2 cup Simple Syrup (recipe follows)
  






Instructions



1. Combine pomegranate and cranberry juice, vodka, Cointreau, club soda, lemon juice, and simple syrup in a punch bowl. Fill glasses with cranberries frozen in ice cubes, and serve. Garnish with lemon slices, if desired.
   
   Makes 16 servings.
   
   Simple Syrup:
   Bring 1 cup sugar and 1 cup water to a boil in a saucepan over medium heat and cook, stirring, until sugar has dissolved. Let cool completely.