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Cinco de Mayo: Mexican Mojito

Source of Recipe


From "Amor Y Tacos" by Deborah Schneider



List of Ingredients



• 3 mint sprigs
  
• 3 lime wedges
  
• 3 tsp sugar
  
• 6 ounces ice cubes
  
• 1½ ounces 100 percent agave blanco tequila
  
• 2 ounces soda water or sparkling water
  
• 1 ounce lemon-lime soda
  
• Garnish: lime wheel and mint sprig
  






Instructions



1. In a mixing glas or shaker, muddle the mint sprigs, lime, and sugar.
   
   
2. Add the ice and tequila. Cap tightly, shake vigorously, and pour into a 12-ounce glass. Top the glass with soda water and top that with lemon-lime soda. Garnish with a sprig of mint and a lime wheel.
   
   Makes 1 mojito.