Valentine's Day: Champagne Laced with Raspberry
Source of Recipe
From "InterCourses: An Aphrodisiac Cookbook"
List of Ingredients
- 1 tsp framboise
- 1 tsp kirsch
- 8 ounces chilled extra-dry champagne
- Fresh raspberries
Instructions
- Pour half the framboise and half the kirsch into 2 chilled champagne glasses. Tilt glasses to coat. Add champagne and top with 1 or 2 raspberries.
Makes 2 servings.
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