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    Crunchy Treats

    Source of Recipe


    Better Homes & Gardens, September 1998


    List of Ingredients


    • Bread scraps
    • 1 Tbsp butter
    • 1 Tbsp grated Parmesan cheese
    • Dash of garlic powder


    Instructions


    1. Tear bread into bite-size pieces (to make about 1-3/4 cups).

      Adult help may be needed for the following steps: Melt butter in a small skillet. Remove from heat. Stir in the grated Parmesan cheese and a dash of garlic powder. Spread the cubes in an 8x8x2-inch baking pan. Drizzle butter mixture over bread; toss to coat.

      Bake, uncovered, in a 350-degree oven about 15 minutes or until browned and crisp, stirring the mixture once. Cool; then crunch away!



 

 

 


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