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Lemon-Lime Slush

Source of Recipe


Unknown






List of Ingredients



• 1 (12-oz.) can frozen lemonade, thawed and undiluted
  
• 1 (12-oz.) can frozen limeade, thawed and undiluted
  
• 6 cups crushed ice
  
• 5 cups lemon-lime soda, chilled
  
• Garnishes: lemon slices, lime slices
  






Instructions



1. Process half of the lemonade, limeade, and ice in a blender until smooth, stopping to scrape down sides. Pour mixture into a 4-quart plastic container. Repeat procedure with other half. Freeze until firm.
   
   
2. Remove from freezer 30 minutes before serving; break into chunks. Add soda; stir until slushy. Garnish, if desired.
   
   Yield: 10 cups