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Please More Peas




Source of Recipe


Young Chefs Academy






List of Ingredients



• 2 cups water
  
• 1 (10-ounce) bag of frozen peas
  
• 8 slices pre-cooked bacon, chopped
  
• 1/2 cup celery
  
• 1/2 cup chopped red onion
  
• 3/4 cup lowfat mayonnaise
  
• 1 Tbsp sugar
  






Instructions



1. Boil water in saucepan. Add frozen peas and cook for 1 minute, until tender. Drain and place in mixing bowl. Add bacon, celery, onion, mayonnaise and sugar to peas. Stir until combined. Chill until ready to serve.
   
   Makes 4 to 6 servings.