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Daddy's Fiesta Meat Loaf

Source of Recipe


Barbara Bretton






List of Ingredients



• 1/2 cup chopped onion
  
• 1/2 cup chopped celery
  
• 1/4 cup chopped green pepper
  
• 2 Tbsp butter
  
• 1 bottle (12 ounces) Heinz Chili Sauce
  
• 1-1/2 lbs. lean ground beef
  
• 1 cup soft bread crumbs
  
• 1 egg, lightly beaten
  
• Salt and pepper, to taste
  






Instructions



1. Saute onion, celery and green pepper in butter until tender. Stir in chili sauce.
   
   
2. Combine 1/2 cup of this mixture with the ground beef, bread crumbs, egg, salt and pepper. Form into a loaf in a shallow baking pan.
   
   
3. Bake in a 350-degree oven for 1 hour. Let stand 5 minutes before slicing. Serve remaining sauce over meat loaf.