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Homemade Creole Seasoning

Source of Recipe


"The Southern Pantry Cookbook" by Jennifer Chandler



List of Ingredients



• 2 tablespoons paprika
  
• 2 tablespoons garlic powder
  
• 1 tablespoon onion powder
  
• 1 tablespoon cayenne pepper
  
• 1 tablespoon dried oregano
  
• 1 tablespoon dried thyme leaves
  
• 2 tablespoons kosher salt
  
• 1 tablespoon freshly ground black pepper
  






Instructions



1. In a small bowl whisk together the paprika, garlic powder, onion powder, cayenne pepper, oregano, thyme, salt, and black pepper.
   
   This mixture will store for several weeks, tightly sealed, in your spice cabinet.
   
   Makes about ¾ cup