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Peach Melba Muffins

Source of Recipe


Unknown






List of Ingredients



• 2 cups flour
  
• 1 Tbsp baking powder
  
• 1/2 tsp salt
  
• 1/2 cup sugar
  
• 1 egg, beaten
  
• 1/3 cup butter, melted
  
• 1 cup milk
  
• 3/4 cup peaches, chopped
  
• 3/4 cup raspberries
  
• 1/2 cup sugar
  
• 1/3 cup flour
  
• 1/4 cup butter
  






Instructions



1. Preheat oven to 400 degrees.
   
   
2. Sift the first four ingredients together; stir in the egg, butter, and milk until just moistened.
   
   
3. Fill paper-lined muffin tins half-full. Cover with fruit, and top with remaining batter.
   
   
4. Mix the sugar, flour, and butter together until crumbly. Sprinkle over the muffins, and bake for approximately 20 minutes.