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Cats: Seafood Gumbo for Cats

Source of Recipe


From "The Whole Pet Diet" by Andi Brown



List of Ingredients



• 1½ pounds wild shrimp (fresh or frozen; never canned)
  
• ½ pound celery, coarsely chopped
  
• ½ pound sweet potatoes, coarsely chopped
  
• ¼ pound yellow squash, coarsely chopped
  
• ¼ pound collard greens, chopped
  
• 3 ounces canned clams with juice
  
• 2 ounces whole oats
  
• 1 Tbsp kelp powder
  
• 4 to 6 cups water
  






Instructions



1. Combine ingredients in a stainless-steel pot with water to cover. Bring to a boil, lower heat, and simmer 30 minutes, or until sweet potatoes are tender. Remove from heat and let cool.
   
   
2. With an electric hand mixer or a food processor, and working in batches, purée ingredients, adding cooking water as needed. Using resealable plastic bags or yogurt containers, make up meal-sized portions and refrigerate. Freeze whatever you won't use within 2 days.
   
   Makes about 10 (½ cup) servings.