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    Dogs: Pumpkin-Patch Biscuits


    Source of Recipe


    Dog Fancy Magazine


    List of Ingredients


    • 1½ cups whole-wheat flour
    • 1 Tbsp brown sugar
    • ½ tsp ground cinnamon
    • ½ tsp ground nutmeg
    • 4 Tbsp butter-flavor shortening
    • 1 egg
    • ½ cup buttermilk
    • ½ cup solid-pack canned pumpkin


    Instructions


    1. Preheat oven to 400° F.
      Combine flour, sugar, cinnamon and nutmeg, and cut in shortening. Beat egg with milk and pumpkin, and combine with flour, mixing well. Stir until soft dough forms. Drop by tablespoons onto an ungreased cookie sheet and bake for 12 to 15 minutes.

      Let cool and serve.


 

 

 


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