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Wildlife: Suet Cupcakes

Source of Recipe


Project Wildlife



List of Ingredients



• 1 pound suet, in small pieces
  
• 1 cup yellow cornmeal
  
• 1 cup mixed wild bird seed
  
• 1 cup chunky peanut butter
  
• 1 cup sunflower seeds
  
• 1 cup rolled oats
  






Instructions



1. Melt suet over a low flame.
   
   
2. Add other ingredients into the pot and mix until completely blended. Pour mixture into muffin tins lined with paper cupcake cups. Chill until hardened.
   
   
3. Remove paper and place in your wire basket.