Email to Cat      

Caramelized Ham and Swiss Buns

Source of Recipe

From "Taste of Home Farmhouse Favorites"


Recipe Introduction

"My next-door neighbor shared this recipe with me, and I simply cannot improve it! You can make it ahead and cook it quickly when company arrives. It's so delicious."

List of Ingredients

â—¦ 1 package (18 ounces) Hawaiian sweet rolls
â—¦ ½ cup horseradish sauce
â—¦ ¾ pound sliced deli ham
â—¦ 6 slices Swiss cheese, halved
â—¦ ½ cup butter, cubed
â—¦ 2 Tbsp finely chopped onion
â—¦ 2 Tbsp brown sugar
â—¦ 1 Tbsp spicy brown mustard
â—¦ 2 tsp poppy seeds
â—¦ 1½ tsp Worcestershire sauce
â—¦ ¼ tsp garlic powder



Recipe

Spread cut side of roll bottoms with horseradish sauce.
Layer with ham and cheese; replace tops. Arrange in a single layer in a greased 13x9-inch baking pan.

In a small skillet, heat butter over medium-high heat. Add the onion; cook and stir 1 to 2 minutes or until tender. Stir in remaining ingredients. Pour over rolls. Refrigerate, covered, several hours or overnight.

Preheat oven to 350° F.
Bake, covered, 25 minutes. Bake, uncovered, 5 to 10 minutes longer or until golden brown.


Makes 1 dozen


PREP: 25 minutes
Bake: 30 minutes