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Cucumber Salsa




Source of Recipe


From "Mexican Cooking for Dummies"






List of Ingredients



• 4 pickling cucumbers, diced
  
• 1/2 small red onion, diced
  
• 1/2 bunch cilantro, chopped (1/3 cup)
  
• 1 small tomato, seeded and diced
  
• 3 Tbsp freshly squeezed lime juice
  
• 3 Tbsp freshly squeezed orange juice
  
• 1 tsp salt
  
• 1/2 tsp pepper
  
• 2 serrano chiles, stemmed and sliced in thin rounds
  






Instructions



1. Place all the ingredients in a bowl, combine well and let stand, covered, for at least 30 minutes.
   
   Yield: 3 cups