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Big Reward Green Rice

Source of Recipe


From "The All-American Cowboy Cookbook"






List of Ingredients



• 2 cups rice
  
• 2 cups milk
  
• 1 cup chopped green onions
  
• 1 cup chopped parsley
  
• 1 pound grated cheese, divided
  
• 1/2 cup vegetable oil
  
• 1 cup chopped green bell pepper
  
• 1/2 clove garlic
  






Instructions



1. Preheat oven to 350° F. Cook rice according to package directions; drain off excess liquid.
   
   
2. Add remaining ingredients (use half the cheese; save the rest for the top) and mix well. Place in a greased 9x13-inch pan. Top with reserved cheese.
   
   
3. Bake for 1 hour.
   
   Makes 8 to 10 servings