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    Salsa Vinaigrette [for taco salad]


    Source of Recipe


    Gourmet


    List of Ingredients


    • 1 large clove garlic, chopped
    • 3 Tbsp red wine vinegar
    • 3 Tbsp fresh lemon juice
    • 1/2 tsp ground cumin
    • 1 large jalapeño, seeded, chopped
    • 1/2 cup plus 2 Tbsp olive oil
    • 1 cup chopped, seeded tomato
    • 1/2 cup loosely packed fresh coriander


    Instructions


    1. In a blender, blend together the garlic, vinegar, lemon juice, cumin, and salt and freshly ground black pepper to taste. With the motor running, add the oil in a stream, and blend the vinaigrette until it is emulsified. Add the tomato, jalapeño and coriander and blend the vinaigrette until it is smooth.


 

 

 


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