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Santa Fe Smokin' Rice Salad

Source of Recipe


Los Angeles Daily News






List of Ingredients



• 3 cups cooked rice, cooled to room temperature
  
• 1-1/2 cups shredded smoked Gouda cheese
  
• 1 cup smoked turkey cubes
  
• 2 medium plum tomatoes, coarsely chopped
  
• 1/4 medium red onion, cut into 1/2-inch slices
  
• 1/2 cup creamy garlic cilantro salad dressing OR ranch-style dressing mixed with 1 Tbsp chopped fresh cilantro
  
• Salt and pepper to taste
  






Instructions



1. Combine rice, cheese, turkey, tomatoes and onion in large bowl. Add salad dressing to rice mixture and toss lightly. Season to taste with salt and pepper.
   
   Makes 6 servings.