Buttermilk Ranch Sauce
Source of Recipe
From "Tiny Food Party!" by Teri Lyn Fisher
Recipe Introduction
"This creamy sauce is a cinch to make. It's perfect for dunking crispy hot One-Bite "Onion" Rings, or - let's be honest - anything fried."
List of Ingredients
â—¦ â…“ cup mayonnaise
â—¦ 3 tablespoons buttermilk
â—¦ 1 teaspoon fresh lemon juice
â—¦ 1 ½ tablespoons minced flat-leaf parsley
â—¦ 1 tablespoon thinly sliced chives
â—¦ ½ teaspoon minced dill
â—¦ ½ teaspoon dry mustard
â—¦ Salt and pepper, to taste
Recipe
In a medium bowl, whisk mayonnaise, buttermilk, lemon juice, parsley, chives, dill, and mustard until thoroughly combined. Season with salt and pepper. Cover and refrigerate until ready to serve.
Makes about ½ cup
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