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    Buttermilk Ranch Sauce

    Source of Recipe

    From "Tiny Food Party!" by Teri Lyn Fisher

    Recipe Introduction

    "This creamy sauce is a cinch to make. It's perfect for dunking crispy hot One-Bite "Onion" Rings, or - let's be honest - anything fried."

    List of Ingredients

    â—¦ â…“ cup mayonnaise
    â—¦ 3 tablespoons buttermilk
    â—¦ 1 teaspoon fresh lemon juice
    â—¦ 1 ½ tablespoons minced flat-leaf parsley
    â—¦ 1 tablespoon thinly sliced chives
    â—¦ ½ teaspoon minced dill
    â—¦ ½ teaspoon dry mustard
    â—¦ Salt and pepper, to taste

    Recipe

    In a medium bowl, whisk mayonnaise, buttermilk, lemon juice, parsley, chives, dill, and mustard until thoroughly combined. Season with salt and pepper. Cover and refrigerate until ready to serve.

    Makes about ½ cup

 

 

 


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